Lol, you know any salad automatically becomes a “southern” salad when you add a cup of sugar to it. And this one certainly does contain that much sugar!
But it’s still one of my favorite summertime side dishes. I just made a batch for this weekend so decided to share the recipe while it’s fresh on my mind.
It’s very easy to make too. Check it out.
1 white onion, chopped
2-3 large tomatoes, chopped
3-4 large cucumbers, chopped
1/2 cup water
3/4 cup sugar
1 cup vinegar
1 tablespoon black pepper
1) Put chopped onion, tomatoes, cucumbers into a large bowl or Tupperware.
2) Heat water, sugar, vinegar, black pepper until sugar is completely dissolved.
3) Pour this mixture onto the chopped vegetables.
4) Refrigerate overnight. Stir occasionally to ensure flavors are well-integrated.
5) Enjoy. 🙂